Doesn’t the foam just increase pressure above the beer’s surface in the That’s what I do I drink beer and I know things shirt rendering the foaming up the demonstration with mechanical agitation an imprecise analogy to your digestion? This is for the customers that drink beer out of the bottle and pour it themselves. So it certainly isn’t for us bartenders pouring out of the tap. Otherwise, we won’t be pouring 16 or 22 oz beers. But if we leave a head that big on it, it will look like we were sipping it on the way to the table. Sorry, an American is trying to educate the world on pouring a beer? May I suggest he winds the process back a botch and gets back to first base. Learning to brew decent beer would be a start.
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